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How to measure and analyse the texture of food, cosmetics, pharmaceuticals and adhesives.

Tuesday, 30 April 2024

Gels and films: The application of texture analysis on the latest developments

There are a number of developments in this field where texture analysis is already being applied. Examples include the development of biodegradable films from false banana starch or Brazilian propolis by-product, the development of hydrogels that are antimicrobial for food surfaces, or able to intelligently regulate solar radiation for smart windows, 3D printable gels for the food industry and research into dysphagia diets, edible films (PDF) for packaging, or the development of films for mulching applications.

These exciting innovations require a large amount of research and the right objective tool to assess change in formula or process parameters – and that is where a Texture Analyser is the perfect tool for the job.